ABOUT

Started on 11th October 2006, Tulsi Hotel is offering food on the lines of its legacy initiated way back post- independence, in Jhansi. Presently, with a help of its 13-member kitchen team, the restaurant is serving delectable Indian cuisines including the very popular Chicken Curry , Punjabi Paneer, and Thalis, to name a few. They started their exclusive food services for the train travellers from September 2015 by the name of Tulsi Caterers and put their best foot forward in delivering the best experience to them. The restaurant is currently managed by Nikush Manchandani.